AZ Health Zone/ Breakfast

Rise and Shine Muffins

Rise and Shine Muffins

AZ Health Zone
0 from 0 votes
Course Breakfast
Cuisine American
Servings 1

Equipment

  • Cutting Board
  • Knife
  • Measuring Spoons

Ingredients
  

  • Ingredients
  • 1 whole wheat English muffin halved
  • 2 large tomato slices
  • 1 hard-boiled egg sliced
  • 2 teaspoons part-skim mozzarella cheese grated ⅛ teaspoon dried oregano
  • teaspoon dried basil or 1 basil leaf shredded

Instructions
 

  • Directions
  • Wash hands with soap and warm water.
  • Heat broiler to high.
  • Toast each half of the English muffin in a toaster and place on a baking sheet.
  • Place a tomato slice on each toasted English muffin half.
  • Place the egg slices on top of the tomato.
  • Sprinkle the cheese, oregano and basil on top of the egg slices.
  • Broil in oven until the cheese melts.
  • Serve hot.

Notes

Nutrition Facts (Per Serving)
Calories, 230; Carbohydrate, 30 g; Protein, 13 g; Total Fat, 7 g; Saturated Fat, 2.5 g; Trans Fat, 0 g; Cholesterol, 220 mg; Fiber, 5 g; Total Sugars, 6 g; Sodium, 400 mg; Calcium, 264 mg; Folate, 37 mcg; Iron, 3 mg; Calories from fat, 27%.
Makes 1 serving
Keyword English Muffin, Hard-Boiled Eggs, Tomatoes
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