Fajita Seasoning
Equipment
- Airtight Container
- Stirring Spoon
Ingredients
- Ingredients
- ¼ cup chili powder
- 2 tablespoons paprika
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon cumin
- 1 teaspoon cayenne pepper
Instructions
- Directions
- Wash your hands with soap and warm water.
- Mix all ingredients in an airtight container and store.
- To use, sprinkle 1 tsp of seasoning over steak, chicken or vegetables for fajitas.
Notes
Nutrition Facts (Per Serving)
This seasoning mixture has no added salt. Nutrition information varies depending on how much is used in a recipe and how many servings come out of the recipe.
Makes approximately ⅔ cup.
This seasoning mixture has no added salt. Nutrition information varies depending on how much is used in a recipe and how many servings come out of the recipe.
Makes approximately ⅔ cup.
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