Ingredients
Equipment
Method
- Directions
- Wash your hands with soap and warm water.
- In a large pitcher, mix cranberry-raspberry juice with seltzer water.
- Rinse lime and cut in half. Squeeze juice from each half into the pitcher, discarding seeds.
- Mix well before serving.
Notes
Nutrition Facts (Per Serving)
Calories, 26; Carbohydrate, 7 g; Protein, 0 g; Total Fat, 0 g; Saturated Fat, 0 g; Trans Fat, 0 g; Cholesterol, 0 mg; Fiber, 0 g; Total Sugars, 5 g; Sodium, 2 mg; Calcium, 4 mg; Folate, 0 mcg; Iron, 0 mg; Percent Calories from Fat, 0%.
Makes 5 servings, approximately 1 cup each.
Calories, 26; Carbohydrate, 7 g; Protein, 0 g; Total Fat, 0 g; Saturated Fat, 0 g; Trans Fat, 0 g; Cholesterol, 0 mg; Fiber, 0 g; Total Sugars, 5 g; Sodium, 2 mg; Calcium, 4 mg; Folate, 0 mcg; Iron, 0 mg; Percent Calories from Fat, 0%.
Makes 5 servings, approximately 1 cup each.
