Ingredients
Equipment
Method
- Wash hands with soap and warm water. Wash fresh fruits and vegetables before preparing.
- Remove seeds and rind from cantaloupe (you should have approximately ½ pound cantaloupe flesh.)
- Chop cantaloupe into very small pieces.
- Put cantaloupe pieces into a bowl.
- Add chopped red pepper, cilantro, green onions and lime juice. Stir.
- Add salt and pepper flakes to mixture.
- Chill.
- Serve with grilled chicken, fish or steaks.
