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CAPRESE SALAD KABOBS
HonorHealth Desert Mission Inspired by Taste of Home
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Course
Appetizer
Cuisine
Indian
Servings
12
kabobs
Calories
27
kcal
Equipment
Skewers or Toothpicks
Tray
Ingredients
12
appetizer skewers or 24 toothpicks
24
grape tomatoes
12
cherry-size fresh mozzarella cheese balls
12
fresh basil leaves; torn in half
2
tablespoons
olive oil
2
teaspoons
balsamic vinegar
Instructions
Wash hands with warm water and soap for 20 seconds.
On each of the appetizer skewers, alternately thread 2 tomatoes, 1 cheese ball and 2 basil leaves.
Whisk together olive oil and vinegar.
Drizzle over kabobs.
Optional: sprinkle with sea salt and ground black pepper.
Keyword
Grape Tomatoes, Mozzarella Cheese Balls