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AZ Health Zone

All Purpose Seasoning

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Course: Seasoning
Ingredients Equipment Method Notes

Ingredients
  

  • 5 teaspoons onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon paprika
  • 1 tablespoon ground mustard
  • 1 teaspoon dried thyme
  • ½ teaspoon black pepper

Equipment

  • Measuring Spoon
  • mixing bowl
  • Storage Container

Method
 

  1. Wash your hands with soap and warm water.
  2. Place all ingredients into a small jar with a shaker top.
  3. To use: Sprinkle on fish, vegetables or chicken. This seasoning mixture has no added salt. Nutrition information varies depending on how much is used in a recipe and how many servings come out of the recipe.

Notes

Nutrition Facts (Per Serving)
This seasoning mixture has no added salt. Nutrition information varies depending on how much is used in a recipe and how many servings come out of the recipe.
Makes approximately ⅓ cup.

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