Nutrition Facts (Per Serving)
Calories, 120; Carbohydrate, 30 g; Protein, 2 g; Total Fat, 1 g; Saturated Fat, 0 g; Trans Fat, 0 gm; Cholesterol, 0 mg; Fiber, 5 g; Total Sugars, 18 g; Sodium, 2 mg; Calcium, 20 mg; Folate, 35 mcg; Iron, 1 mg; Calories from Fat, 5%.
Makes: 2 servings, 1 skewer each