Nutrition Facts (Per Serving)
Calories, 90; Carbohydrate, 13 g; Protein, 2 g; Total Fat, 3.5 g; Saturated Fat, 0 g; Trans Fat, 0 g; Cholesterol, 0 mg; Fiber, 1 g; Total Sugars, 7 g; Sodium, 35 mg; Calcium, 8 mg; Folate, 1.4 mcg; Iron, 0.3 mg; Calories from Fat, 35%.
Makes: 15, serving size 1