Nutrition Facts (Per Serving)
Calories, 93; Carbohydrate, 7 g; Protein, 10 g; Total Fat, 1 g; Saturated Fat, 0 g; Trans Fat, 0 g; Cholesterol, 5 mg; Fiber, 0 g; Total Sugars, 1 g; Sodium, 296 mg; Calcium, 262 mg; Folate, 0 mcg; Iron, 0 mg; Percent Calories from Fat, 12%.
Makes 12 servings