Nutrition Facts (Per Serving)
Calories, 203; Carbohydrate, 47 gm; Protein, 3 gm; Total Fat, 1 gm; Saturated Fat, 0.5 gm; Trans Fat, 0 gm; Cholesterol, 3 mg; Fiber, 3 gm; Total Sugars, 24 gm; Sodium, 55 mg; Calcium, 112 mg; Folate 12 mcg; Iron, 0.3 mg; Calories from Fat, 5%.
Makes: 4 servings
Keyword Apples, Assorted Fruit, Oranges, Pineapple