Nutrition Facts (Per Serving)
Calories, 90; Carbohydrate, 16 g; Protein, 2 g; Total Fat, 2 g; Saturated Fat, 0 g; Trans Fat, 0 g; Cholesterol, 0 mg; Fiber, 3 g; Total Sugars, 3 g; Sodium, 292 mg; Calcium, 22 mg; Folate, 7 mcg; Iron, 0 mg; Percent Calories from Fat, 20%.
Makes 6 servings.