Nutrition Facts (Per Serving)
Calories, 340; Carbohydrate, 32 g; Protein, 27 g; Total Fat, 8 g; Saturated Fat, 1 g; Trans Fat, 0 g; Cholesterol, 68 mg; Fiber,7 g; Total Sugars, 3 g; Sodium, 192 mg; Calcium, 187 mg; Folate, 127 mcg; Iron, 2 mg; Percent Calories from Fat, 21%.
Makes 4 servings, 2 tacos each